Cuisines hors de portée : sous-marin nucléaire

For both Aboriginal and non-Aboriginal Australians, Captain James Cook is a figure of great historical significance.

All food can be adulterated. More discreet than a drug cartel, more elusive than arms dealers, criminals have taken over food. Olive oil, fish, meat,...

12,000 feet down, life is erupting. Alvin, a deep-sea mechanized probe, makes a voyage some 12,000 feet underwater to explore the Azores, a...

OceanGate's Titan tourist submersible imploded in 2023 on a deep-sea dive to the Titanic. This documentary details how a bold vision ended in tragedy.

Muckraking filmmaker Morgan Spurlock reignites his battle with the food industry — this time from behind the register — as he opens his...

Tea tells a fascinating story of how a humble beverage became humanity’s universal language. From its mystical Chinese origins to global...

Showcases 3 major events during World War 2 involving both the Europeans & Pacific conflicts. The Raids to destroy Nazi Germany's heavy water...

Robert Llewellyn examines the enduring appeal of submarine movies, finding a beached Cold War Russian nuclear sub on the Medway and WWII German...

Documentary wants to be a call to recognize and enhance the best gastronomic-tourist tradition of our coast, the espeto, personified in its master of...